
Recipes

Baked Potato Scoop Bites
Prep Time
10m
Cook Time
15m

Goat Cheese Frittata
Prep Time
25m

Lemon Popovers
Prep Time
70m
Cook Time
50m

Grilled Caesar Salad
Prep Time
5m
Cook Time
15m

Smashed Potatoes with Chèvre and Arugula
Prep Time
90m

Spinach & Artichoke Dip
Prep Time
10m
Cook Time
25m

Asparagus Leek Galette
Prep Time
85m
Cook Time
35m

Prosciutto-Wrapped Scallions
Prep Time
20m
Mini Crab Cakes
Recipe adapted from The Oceanaire Seafood Room
Prep Time
25m
Cook Time
15m

Cheesy Asparagus Tart
Prep Time
15m
Cook Time
40m

Mini Tomato & Asparagus Ricotta Toasts
Adapted from: Skinny Taste
Prep Time
30m
Cook Time
50m

Flatbread with Spring Toppings
Cook Time
5m

Strawberry Lemon Scones
Prep Time
15m
Cook Time
20m

Hollandaise Sauce
Prep Time
10m

Lemon Raspberry French Toast Casserole
Twin Cities food blogger greens & chocolate
Prep Time
15m
Cook Time
44m

Lemon Blueberry Pancakes
Twin Cities food blogger greens & chocolate
Prep Time
10m
Cook Time
20m

Roasted Fresh Turkey
Cook Time
205m

L&B Reserve Aged Beef Rib Roast

Spiral Sliced Dry Honey Glazed Bone-In Ham
Cook Time
75m

Deviled Eggs Three Ways
Prep Time
60m

Carrot Risotto
Twin Cities food blogger greens & chocolate
Prep Time
15m
Cook Time
35m

Bunny Cake
Twin Cities food blogger greens & chocolate
Prep Time
40m
Cook Time
30m

How To Make & Use Natural Egg Dyes
Prep Time
500m
Cook Time
110m

7-Layer Stuffed Avocados
Prep Time
15m