Butchers Kitchen Wild Rice Pub Burgers
In the mood for a great burger without all the fuss? Try our Butchers Kitchen Wild Rice Pub Burgers, available in our meat department. These gourmet hamburger patties are made fresh in store by our butchers with 80 percent lean ground beef and loaded with wild rice, chopped onion and spices.
To prepare, cook burgers in a cast iron skillet or on the grill over direct heat for 3-5 minutes per side, or until done to your liking. We recommend topping with greens, herb aioli, tomato and avocado on a toasted pretzel bun.