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Spinach & Artichoke DipSpinach & Artichoke Dip
Spinach & Artichoke Dip
Spinach & Artichoke Dip
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Recipe - WAYZATA
Recipe: Spinach & Artichoke Dip
Spinach & Artichoke Dip
Prep Time10 Minutes
Servings8
Cook Time25 Minutes
Ingredients
Cooking spray
8 ounces cream cheese, softened
¼ cup mayonnaise
¼ cup grated Parmesan cheese
¼ cup grated Romano cheese
1 garlic clove, minced
½ teaspoon dried basil
¼ teaspoon L&B Garlic Powder
Kosher salt, to taste
Freshly ground black pepper, to taste
1 14-ounce can chopped artichoke hearts, drained
½ cup frozen chopped spinach, thawed and drained
¼ cup shredded mozzarella cheese
Directions
  1. Heat oven to 350 F. Lightly grease a small cast-iron skillet or baking dish with cooking spray.
  2. In a medium bowl, mix together the cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic powder, salt and pepper.
  3. Gently stir in the artichoke hearts and spinach.
  4. Transfer the dip to the prepared skillet. Top with the mozzarella cheese. Bake until bubbly and light brown, about 25 minutes.
  5. Serve hot with your favorite dippables.
10 minutes
Prep Time
25 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
Cooking spray
Pam Original Cooking Spray
Pam Original Cooking Spray, 6 Ounce
$4.99$0.83/oz
8 ounces cream cheese, softened
Crystal Farms Cream Cheese Block
Crystal Farms Cream Cheese Block, 8 Ounce
$3.49$0.44/oz
¼ cup mayonnaise
Hellmann's Real Mayonnaise
Hellmann's Real Mayonnaise, 15 Ounce
$4.99$0.33/oz
¼ cup grated Parmesan cheese
Sartori Grated Parmesan Cheese
Sartori Grated Parmesan Cheese, 7 Ounce
$5.79$0.83/oz
¼ cup grated Romano cheese
BelGioioso Shredded Romano Cheese Cup
BelGioioso Shredded Romano Cheese Cup, 5 Ounce
$4.49$0.90/oz
1 garlic clove, minced
Fresh Garlic Bulb
Fresh Garlic Bulb, 0.2 Pound
$1.40 avg/ea$6.99/lb
½ teaspoon dried basil
L&B Sweet Mediterranean Basil
L&B Sweet Mediterranean Basil, 0.6 Ounce
$7.99$13.32/oz
¼ teaspoon L&B Garlic Powder
L&B Garlic Powder
L&B Garlic Powder, 2.4 Ounce
$7.99$3.33/oz
Kosher salt, to taste
Morton Coarse Kosher Salt
Morton Coarse Kosher Salt, 3 Pound
Huge Deal
$4.49 was $5.69$1.50/lb
Freshly ground black pepper, to taste
L&B Coarse Ground Black Pepper
L&B Coarse Ground Black Pepper, 2 Ounce
$7.79$3.90/oz
1 14-ounce can chopped artichoke hearts, drained
Reese Chopped Artichoke Hearts
Reese Chopped Artichoke Hearts, 14 Ounce
Huge Deal
$3.49 was $4.69$0.25/oz
½ cup frozen chopped spinach, thawed and drained
Birds Eye Chopped Spinach
Birds Eye Chopped Spinach, 10 Ounce
$1.99$0.20/oz
¼ cup shredded mozzarella cheese
Kraft Shredded Mozzarella Cheese
Kraft Shredded Mozzarella Cheese, 8 Ounce
$3.49$0.44/oz

Directions

  1. Heat oven to 350 F. Lightly grease a small cast-iron skillet or baking dish with cooking spray.
  2. In a medium bowl, mix together the cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic powder, salt and pepper.
  3. Gently stir in the artichoke hearts and spinach.
  4. Transfer the dip to the prepared skillet. Top with the mozzarella cheese. Bake until bubbly and light brown, about 25 minutes.
  5. Serve hot with your favorite dippables.