Description
Whole white peppercorns. Clean pepper flavor is less pungent than black pepper. Use in place of black pepper when seasoning mild or light colored foods and sauces. Sarawak pepper variety from Malaysia. Dark outer husk is removed, leaving a bright white peppercorn. No additives or preservatives.Often bought with
Description
Whole white peppercorns. Clean pepper flavor is less pungent than black pepper. Use in place of black pepper when seasoning mild or light colored foods and sauces. Sarawak pepper variety from Malaysia. Dark outer husk is removed, leaving a bright white peppercorn. No additives or preservatives.Often bought with
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