Port Salut Cheese, 1 Pound
Description
Also called Trappist Cheese, Port Salut is a semi-soft pasteurized cow milk cheese with a distinctive orange crust and a mild flavor. Though Port Salut has a mild flavor, it sometimes has a strong smell because of its age. Port Salut pairs well with full-flavored accompaniments, such as sardines, onions, crackers and beer. French Port Salut makes a good and popular table and grilling cheese. Product of France.Description
Also called Trappist Cheese, Port Salut is a semi-soft pasteurized cow milk cheese with a distinctive orange crust and a mild flavor. Though Port Salut has a mild flavor, it sometimes has a strong smell because of its age. Port Salut pairs well with full-flavored accompaniments, such as sardines, onions, crackers and beer. French Port Salut makes a good and popular table and grilling cheese. Product of France.Disclaimer
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