Blueberry, Manchego, Walnut Mixed Green Salad

Servings:*

salads

Ingredients

Directions

  1. Whisk together the oils, champagne vinegar, honey, lime juice, pepper and salt. Set aside.
  2. Place the greens in a large bowl and coat with the vinaigrette. Add the blueberries, Manchego and walnuts; toss gently. Divide onto four salad plates and serve.
  3. Recipe source: Chilean Fresh Fruit Association http://www.fruitsfromchile.com/blueberryrecipes/
* Recipes created for given quantity. Changes to quantities are for planning purposes only and have not been tested.