7 years ago

Yogurt & Berry Parfait

Start your morning with
this simply delicious parfait!

4 servings
Preparation time: 35 minutes

Ingredients

  • 1 (17 ½-ounce)
    container plain Greek yogurt
  • ½ cup heavy cream
  • 1 teaspoon vanilla
    extract
  • ½ cup brown sugar
  • Assorted berries (or
    other fruit of your choice)

Directions

  1. Pour yogurt
    into a bowl. Add cream and vanilla. With a whisk, carefully stir until
    combined. It should be nice and thick.
  2. Sprinkle brown
    sugar evenly over the top of the yogurt mixture. Do not stir the mixture. Cover
    the bowl with foil or plastic wrap and tightly seal the edges. Place in
    refrigerator for at least 20-30 minutes.
  3. When ready to
    serve, place a small handful of berries (or other fruit) into a bowl or cup. Without
    stirring the mixture, spoon the yogurt over the berries. There will be creamy
    areas and brown sugar areas. Repeat the layers once, ending with berries on
    top.

Recipe source: The
Pioneer Woman