S'mores Skillet Dip

Servings 8 servings
Prep Time 10 minutes


  • 7 ounces marshmallow cream
  • 24 ounces chocolate chips, melted
  • 18-20 marshmallows, cut in half


  1. Set oven to broil

  2. Butter and oven safe dish (we used a cast iron skillet)

  3. Add a layer of marshmallow creme and smooth over the bottom of dish

  4. Add a layer of melted chocolate

  5. Top with halved marshmallows

  6. Broil for 1-2 minutes, watching very closely (so the marshmallows do not burn!)