One-Pan Salmon & Green Beans

Servings 0
Prep Time


  • 12 ounces green beans
  • olive oil
  • Salt and pepper to taste
  • 1 pound salmon filet
  • L&B Gone Fishin’ Seasoning


  1. Heat oven to 400 F.

  2. Add the green beans to a baking pan or dish and drizzle with olive oil. 

  3. Add salt and pepper to taste and toss to coat.

  4. Add the salmon to the pan, skin-side down, and arrange the beans around it.

  5. Brush with olive oil and generously sprinkle with L&B Gone Fishin’ Seasoning.

  6. Bake uncovered for 12-15 minutes.