3 years ago

The
best blend: Conundrum

Conundrum wines are made from grapes grown in small
California towns where families have been farming for generations, from Napa to
Monterey. These wonderful wines are known for their unique blends of flavors.

It all started back in 1972. Charlie Wagner Sr., along with
his wife, Lorna, and son, Chuck, would mix wines (almost unheard of at the time!)
to find the perfect glass to pair with their meal. Fast-forward to 1989, when
Conundrum White wine was created: a blend of Chardonnay, Sauvignon Blanc,
Semillon, Muscat Canelli and Viognier. In 2011, Conundrum Red was introduced: a
blend of red varietals including Zinfandel and Petite Sirah.

Today, Charlie’s grandson, Charlie Wagner II, keeps
Conundrum wines as original as ever. Stop by our Wines
& Spirits
locations and pick up a bottle of Conundrum White or Red to
try for yourself!

Source:
Conundrum Wines