Baked PeachesBaked Peaches
Baked Peaches
Baked Peaches
Recipe source: Titan Farms
Recipe source: Titan Farms
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Recipe - 50th STREET EDINA
Recipe: Baked Peaches with Vanilla Ice Cream
Baked Peaches
Prep Time15 Minutes
Servings6
Cook Time35 Minutes
Ingredients
4 Peaches, cut in half and pits removed
1 cup old-fashioned rolled oats
1/2 cup Flour
1/2 cup brown sugar, packed
1/2 teaspoon Cinnamon
1/2 cup Butter, melted
vanilla ice cream, (optional)
Directions
  1. Pre-heat oven to 350F, placing rack in the middle of oven.
  2. Spray an 8x8-inch baking pan lightly with cooking spray. Arrange peach halves in prepared pan and set aside.
  3. In a medium bowl, add oats, flour, brown sugar and cinnamon. Stir to combine. Add the melted butter and blend mixture until it appears crumbly. Divide the crumb mixture evenly and place on top of peach halves.
  4. Bake the peaches 35-40 minutes or until the crumb topping is golden brown. Serve warm with ice cream if desired.
15 minutes
Prep Time
35 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
4 Peaches, cut in half and pits removed
White Peaches
White Peaches, 0.5 Pound
$2.50 avg/ea$4.99/lb
1 cup old-fashioned rolled oats
Bob's Red Mill Organic Old Fashioned Rolled Oats
Bob's Red Mill Organic Old Fashioned Rolled Oats, 32 Ounce
$7.89$0.25/oz
1/2 cup Flour
Gold Medal All-Purpose Flour
Gold Medal All-Purpose Flour, 5 Pound
$6.49$1.30/lb
1/2 cup brown sugar, packed
Crystal Light Brown Sugar
Crystal Light Brown Sugar, 2 Pound
$3.79$1.90/lb
1/2 teaspoon Cinnamon
Pillsbury Cinnamon Rolls with Icing
Pillsbury Cinnamon Rolls with Icing, 12.4 Ounce
$4.69$0.38/oz
1/2 cup Butter, melted
Crystal Farms Salted Sweet Cream Butter
Crystal Farms Salted Sweet Cream Butter, 1 Pound
$5.39$5.39/lb
vanilla ice cream, (optional)
Edy's Grand Vanilla Ice Cream
Edy's Grand Vanilla Ice Cream, 1.5 Quart
Huge Deal
$4.99 was $7.99$3.33/qt

Directions

  1. Pre-heat oven to 350F, placing rack in the middle of oven.
  2. Spray an 8x8-inch baking pan lightly with cooking spray. Arrange peach halves in prepared pan and set aside.
  3. In a medium bowl, add oats, flour, brown sugar and cinnamon. Stir to combine. Add the melted butter and blend mixture until it appears crumbly. Divide the crumb mixture evenly and place on top of peach halves.
  4. Bake the peaches 35-40 minutes or until the crumb topping is golden brown. Serve warm with ice cream if desired.