L&B Take-And-Bake Pepperoni & Pineapple Pizza, 1 Each
Description
Each Lunds and Byerlys' take-and-bake pizza starts with a naturally fermented Sicilian style crust made with whole wheat flour. Our Pepperoni and Pineapple Pizza is topped with a robust tomato sauce, big slices of savory pepperoni, sweet chunks of pineapple, Mozzarella and Parmesan cheeses plus a touch of oregano. Our take-and-bake pizzas are made with fresh ingredients and just need to simply bake in the oven for a convenient and delicious weeknight meal. 8x12-inch pizza (21.7-ounces).Ingredients
INGREDIENTS: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], EXTRA VIRGIN OLIVE OIL, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF YEAST, CULTURED WHEAT STARCH [NATURAL MOLD INHIBITOR], SUGAR, SEA SALT, SUNFLOWER OIL, VINEGAR, FUMARIC ACID, ASCORBIC ACID), PIZZA SAUCE (VINE RIPENED FRESH TOMATOES, A BLEND OF EXTRA VIRGIN OLIVE OIL AND SUNFLOWER OIL, SALT, OREGANO, BLACK PEPPER, GRANULATED GARLIC, CITRIC ACID), SHREDDED MOZZARELLA (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, CORN STARCH, POWDERED CELLULOSE [PREVENTS CAKING], NATAMYCIN [NATURAL MOLD INHIBITOR]), PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, CITRIC ACID), PEPPERONI (PORK, BEEF, SALT, 2% OR LESS OF DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), PARMESAN CHEESE (PASTEURIZED PART SKIM COW MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [PREVENTS CAKING], NATAMYCIN [NATURAL MOLD INHIBITOR]) AND OREGANO. CONTAINS: WHEAT, MILK PREHEAT OVEN TO 400 DG F. REMOVE PLASTIC FILM AND PLACE PIZZA DIRECTLY ON MIDDLE OVEN RACK. BAKE FOR 12-14 MINUTES UNTIL CHEESE BEGINS BUBBLE AND TURN GOLDEN BROWN. REMOVE AND LET SET FOR ABOUT 2 MINUTES.330cal
14g
5g
700mg
Nutrition Facts
Calories
Total Fat14g18 %
Cholesterol30mg10 %
Sodium700mg30 %
Total Carbohydrate39g14 %
Protein15g30 %
Vitamin D0μg2 %
Iron3mg15 %
Potassium240mg5 %
Description
Each Lunds and Byerlys' take-and-bake pizza starts with a naturally fermented Sicilian style crust made with whole wheat flour. Our Pepperoni and Pineapple Pizza is topped with a robust tomato sauce, big slices of savory pepperoni, sweet chunks of pineapple, Mozzarella and Parmesan cheeses plus a touch of oregano. Our take-and-bake pizzas are made with fresh ingredients and just need to simply bake in the oven for a convenient and delicious weeknight meal. 8x12-inch pizza (21.7-ounces).Disclaimer
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. LUND FOOD HOLDINGS, INC. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.