Herbed Smashed CucumbersHerbed Smashed Cucumbers
Herbed Smashed Cucumbers
Herbed Smashed Cucumbers
Fresh smashed cucumbers tossed with a creamy herbed dressing. A crisp accompaniment to roast chicken, grilled steak or just about any kind of fish.
Recipe source: Kitchn
Recipe source: Kitchn
Logo
Recipe - FRANCE AVE EDINA
Recipe: Herbed Smashed Cucumbers
Herbed Smashed Cucumbers
Prep Time15 Minutes
Servings6
0
Ingredients
¼ cup whole-milk plain Greek yogurt
1 tablespoon freshly squeezed lemon juice
1 tablespoon olive oil
2 pounds cucumbers (about 4 medium)
½ cup finely chopped red onion (about 1 small)
1 tablespoon coarsely chopped fresh dill
1 tablespoon coarsely chopped fresh parsley
Flaky salt
Freshly ground black pepper
Directions
  1. In a large bowl, whisk together the yogurt, lemon juice and oil. Set aside.
  2. Peel the cucumbers and cut them in half lengthwise. Cut each half crosswise into 1-inch segments. Spread the pieces out on a cutting board, flat-side down, and use a heavy pot or skillet to lightly smash the cucumber pieces.
  3. Transfer the smashed cucumbers to the bowl with the yogurt. Add the red onion, dill and parsley, along with a generous pinch of flaky sea salt and a few big grinds of pepper. Toss gently to combine. Taste and season with additional salt and pepper as needed.
15 minutes
Prep Time
0 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
¼ cup whole-milk plain Greek yogurt
Chobani Whole Milk Plain Greek Yogurt - Blended
Chobani Whole Milk Plain Greek Yogurt - Blended, 32 Ounce
$6.49$0.20/oz
1 tablespoon freshly squeezed lemon juice
Fancy Large Lemons
Fancy Large Lemons, 0.5 Pound
$1.25 avg/ea$2.49/lb
1 tablespoon olive oil
L&B Extra Virgin Olive Oil
L&B Extra Virgin Olive Oil, 16.9 Ounce
Huge Deal
$9.99 was $12.99$0.59/oz
2 pounds cucumbers (about 4 medium)
Cucumbers
Cucumbers, 1 Each
Huge Deal
$0.99 was $1.29
½ cup finely chopped red onion (about 1 small)
Red Onions
Red Onions, 1 Pound
$2.49 avg/ea$2.49/lb
1 tablespoon coarsely chopped fresh dill
L&B Fresh Dill
L&B Fresh Dill, 0.75 Ounce
$3.49$4.65/oz
1 tablespoon coarsely chopped fresh parsley
Curly Parsley Bunch
Curly Parsley Bunch, 1 Each
$1.99
Flaky salt
Maldon Sea Salt Flakes
Maldon Sea Salt Flakes, 8.5 Ounce
$9.59$1.13/oz
Freshly ground black pepper
L&B Coarse Ground Black Pepper
L&B Coarse Ground Black Pepper, 2 Ounce
$6.79$3.40/oz

Directions

  1. In a large bowl, whisk together the yogurt, lemon juice and oil. Set aside.
  2. Peel the cucumbers and cut them in half lengthwise. Cut each half crosswise into 1-inch segments. Spread the pieces out on a cutting board, flat-side down, and use a heavy pot or skillet to lightly smash the cucumber pieces.
  3. Transfer the smashed cucumbers to the bowl with the yogurt. Add the red onion, dill and parsley, along with a generous pinch of flaky sea salt and a few big grinds of pepper. Toss gently to combine. Taste and season with additional salt and pepper as needed.