Gin & Jam Cocktail
Made with L&B Triple Berry Jam, this cocktail's sweet-tart deliciousness shines at brunch or evening happy hour.
Adapted from: Cocktail Codex
Adapted from: Cocktail Codex
Recipe - FRANCE AVE EDINA
Gin & Jam Cocktail
Prep Time5 Minutes
Servings1
0Ingredients
1 ½ ounces Plymouth Gin
½ ounce Campari
1 ounce freshly squeezed lime juice
½ ounce simple syrup
1 tablespoon L&B Triple Berry Jam
Ice
1 ½ ounces sparkling water
Thyme sprig, for garnish
Directions
- In a cocktail shaker, combine the gin, Campari, lime juice, simple syrup, and jam. Fill the shaker halfway with ice. Shake until chilled through, about 30 seconds.
- Fill a rocks glass with ice. Double strain the cocktail into the glass. Top with the sparkling water.
- Garnish with a thyme sprig & Enjoy!
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Not Available
Not Available
Limes, 0.33 Pound
$0.99 avg/ea$2.99/lb
Barsmith Pure Cane Simple Syrup, 12.7 Ounce
$5.69$0.45/oz
Jams by Jan Gunflint Trail Wild Triple Berry Jam, 9 Ounce
Huge Deal
$5.99 was $7.49$0.67/oz
Ace Ice Purefect Ice Cubes, 5 Pound
$2.69$0.54/lb
LaCroix Natural Pure Sparkling Water, 12 Each
Huge Deal
$4.99 was $6.59$0.42 each
L&B Fresh Thyme, 0.75 Ounce
$3.49$4.65/oz
Directions
- In a cocktail shaker, combine the gin, Campari, lime juice, simple syrup, and jam. Fill the shaker halfway with ice. Shake until chilled through, about 30 seconds.
- Fill a rocks glass with ice. Double strain the cocktail into the glass. Top with the sparkling water.
- Garnish with a thyme sprig & Enjoy!