Premium Choice Bone-In Royal Rib Roast, 7 Pound
Sale Information
Description
Prime rib aged in olive oil and mildly seasoned with rosemary, thyme, basil, lavender, fennel, marjoram, oregano, garlic, shallots and sea salt. Rich and juicy with generous marbling. Shines as a centerpiece for holidays and other special occasions. Best roasted. Exclusively sourced from family-owned Double R Ranch in the Okanagan region of Washington State, Double R Ranch beef is all hand sorted and includes only USDA choice grade or higher. Double R Ranch is committed to working only with ranchers who make certain the cattle are cared for so the beef is always robust, juicy and tender. Product of USACanada. Average weight between 4-10 lbs. Order by the each.Ingredients
INGREDIENTS: BEEF RIB ROAST, DRY AGED BEEF SEASONING (SALT, ONION, ROSEMARY, PEPPER, MARJORAM, THYME, SAVORY, FENNEL, BASIL, SAGE, LAVENDER), SEASONING BLEND (FLAKE SALT, GARLIC, PEPPER, ROSEMARY, THYME, SHALLOTS, ONION), LEMON JUICE. COOKING INSTRUCTIONS: PLACE ROAST FAT SIDE UP IN HEAVY STAINLESS STEEL OR OTHER THICK METAL PAN AT LEAST 2 INCHES DEEP. COOK UNCOVERED AT 425 F FOR EXACTLY 12 MINUTES. REDUCE OVEN TEMPERATURE TO 275 F FOR REMAINDER OF COOKING TIME. CAREFULLY REMOVE ROAST FROM OVEN AND BASTE WITH LADLE OR SPOON. COVER WITH FOIL AND ALLOW TO REST AT ROOM TEMPERATURE FOR EXACTLY 20 MINUTES TO MAINTAIN NATURAL JUICES AND FLAVORS. SLICE ROAST AND DRIZZLE EACH PIECE WITH PAN JUICES. APPROX. 18 LBS-SERVES 15-20: ROAST UNCOVERED, FAT SIDE UP. 425 12 MIN.; 275 F 3 HRS. 15 MIN. FOR MEDIUM RARE, 4 HRS FOR MEDIUM WELL. APPROX. 9 LB SERVES 8-12: ROAST UNCOVERED, FAT SIDE UP; 425 F 12 MIN.; 275 F 3 HRS FOR MEDIUM RARE, 3 HRS. 45 MIN. FOR MEDIUM WELL. APPROX. 5 LB SERVES 4-6: ROAST UNCOVERED, FAT SIDE UP, 425 12 MIN.; 275 2 HRS. 15 MIN. FOR MEDIUM RARE, 3 HRS. FOR MEDIUM WELL.180cal
9g
0g
420mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol65mg22 %
Sodium420mg18 %
Total Carbohydrate1g0 %
Protein22g0 %
Vitamin D0μg0 %
Iron3mg15 %
Potassium400mg8 %
Sale Information
Description
Prime rib aged in olive oil and mildly seasoned with rosemary, thyme, basil, lavender, fennel, marjoram, oregano, garlic, shallots and sea salt. Rich and juicy with generous marbling. Shines as a centerpiece for holidays and other special occasions. Best roasted. Exclusively sourced from family-owned Double R Ranch in the Okanagan region of Washington State, Double R Ranch beef is all hand sorted and includes only USDA choice grade or higher. Double R Ranch is committed to working only with ranchers who make certain the cattle are cared for so the beef is always robust, juicy and tender. Product of USACanada. Average weight between 4-10 lbs. Order by the each.Disclaimer
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. LUND FOOD HOLDINGS, INC. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.