Ka-Me Fish Sauce, 7 Ounce
Description
An essential seasoning in Southeast Asia kitchens, fish sauce is used in Thai curries, dipping sauces and salad dressings. The key to Asian made easy.Ingredients
ANCHOVY EXTRACT, SEA SALT, CANE SUGAR. CONTAINS: FISH (ANCHOVIES). PRODUCED IN A FACILITY THAT ALSO PROCESSES SHELLFISH.Nutrition Facts
Description
An essential seasoning in Southeast Asia kitchens, fish sauce is used in Thai curries, dipping sauces and salad dressings. The key to Asian made easy.Disclaimer
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