Amy's Vegan Tortilla Casserole with Cheeze, 9.4 Ounce
Sale Information
Description
This vegan casserole is based on a popular Mexican dish called chilaquiles. when Amy's parents first tasted it in Oaxaca, they, came back and asked Amy's chefs to find the recipe. One of the chefs (whose family had owned a Mexican restaurant in San Francisco) was already familiar with the dish and adapted it to suit Amy's standard fewer hot spices. The result is delicious and might remind you of a bowl of nachos made with corn chips and melted vegan cheezes, plus an assortment of vegetables and our own organic tofu. On the side are delicately seasoned, slow-cooked organic black beans, making this gluten free, dairy free dish in a bowl thoroughly satisfying. No gluten or dairy ingredients. Certified Vegan. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. No GMOs: No genetically engineered ingredients.Ingredients
FILTERED WATER, ORGANIC TOMATO PUREE, TORTILLA CHIPS (ORGANIC STONEGROUND CORN, HIGH OLEIC SAFFLOWER OIL AND/OR SUNFLOWER OIL, WATER, SEA SALT, TRACE OF LIME), ORGANIC ONIONS, ORGANIC BLACK BEANS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC VEGAN CHEDDAR-STYLE CHEEZE (FILTERED WATER, ORGANIC POTATO AND CORN STARCH, ORGANIC COCONUT OIL, SEA SALT, ORGANIC GROUND SUNFLOWER KERNELS, NATURAL FLAVOR, ORGANIC FRUIT AND VEGETABLE CONCENTRATE [CARROT, PUMPKIN AND APPLE], ORGANIC ANNATTO EXTRACT [COLOR]), JALAPENO PEPPERS, ORGANIC MUSHROOMS, ORGANIC VEGAN MOZZARELLA-STYLE CHEEZE (FILTERED WATER, ORGANIC POTATO STARCH, ORGANIC COCONUT OIL, SEA SALT, ORGANIC GROUND SUNFLOWER KERNELS, NATURAL FLAVOR, ORGANIC FRUIT AND VEGETABLE CONCENTRATE [CARROT, PUMPKIN AND APPLE]), ORGANIC CARROTS, ORGANIC CILANTRO, ORGANIC GARLIC, ORGANIC LIME JUICE, ORGANIC EXTRA VIRGIN OLIVE OIL, SEA SALT, SPICES. CONTAINS SOY. INCLUDES SUNFLOWER SEEDS. INDIVIDUALS WITH FOOD ALLERGIES: THIS PRODUCT IS MADE IN A FACILITY THAT ALSO PROCESSES FOODS CONTAINING WHEAT, MILK, TREE NUTS AND SEEDS (INCLUDING SUNFLOWER SEEDS). IN ADDITION TO GLUTEN TESTING, STRICT ALLERGEN CONTROL MEASURES ARE IMPLEMENTED AT ALL LEVELS OF PRODUCTION. AMY'S KITCHEN DOES NOT USE ANY PEANUTS, FISH, SHELLFISH OR EGGS.Sale Information
Description
This vegan casserole is based on a popular Mexican dish called chilaquiles. when Amy's parents first tasted it in Oaxaca, they, came back and asked Amy's chefs to find the recipe. One of the chefs (whose family had owned a Mexican restaurant in San Francisco) was already familiar with the dish and adapted it to suit Amy's standard fewer hot spices. The result is delicious and might remind you of a bowl of nachos made with corn chips and melted vegan cheezes, plus an assortment of vegetables and our own organic tofu. On the side are delicately seasoned, slow-cooked organic black beans, making this gluten free, dairy free dish in a bowl thoroughly satisfying. No gluten or dairy ingredients. Certified Vegan. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. No GMOs: No genetically engineered ingredients.Disclaimer
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. LUND FOOD HOLDINGS, INC. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.