L&B Ham & Cheese Quiche, 26 Ounce
Description
Ham, Swiss cheese and onions folded with eggs, cream and milk then baked in an old-fashioned pie crust. Best eaten heated or at room temperature. Pie crust made from lard rendered from pork drippings. 9-inch crust.Ingredients
INGREDIENTS: FILLING (EGG [EGG, NISIN (PRESERVATIVE)], WHOLE MILK [MILK, VITAMIN D3], HAM [HAM CURED WITH WATER, SALT, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], SWISS CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], WHIPPING CREAM [CREAM, CARRAGEENAN], YELLOW ONION, GREEN ONION, FOOD STARCH MODIFIED, SALT, TABASCO SAUCE [DISTILLED VINEGAR, RED PEPPER, SALT], STABILIZER [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM], WHITE PEPPER, NUTMEG), CRUST (WHEAT FLOUR [UNENRICHED, UNBLEACHED], LARD, SALT, DEXTROSE, BAKING SODA). CONTAINS: EGGS, MILK, WHEAT HEATING INSTRUCTIONS: REMOVE FROM BOX, COVER WITH FOIL AND PLACE ON A BAKING SHEET. BAKE IN A PREHEATED 375°F OVEN FOR 40 MINUTES. REMOVE FOIL AND BAKE ANOTHER 10-15 MINUTES UNTIL HEATED THROUGH.320cal
21g
2g
470mg
Nutrition Facts
Calories
Total Fat21g27 %
Cholesterol135mg45 %
Sodium470mg20 %
Total Carbohydrate21g8 %
Protein12g24 %
Vitamin D1μg6 %
Iron1mg6 %
Potassium160mg3 %
Often bought with
Description
Ham, Swiss cheese and onions folded with eggs, cream and milk then baked in an old-fashioned pie crust. Best eaten heated or at room temperature. Pie crust made from lard rendered from pork drippings. 9-inch crust.Often bought with
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