Meat & Seafood (875)
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Wild Chilean Sea Bass - Previously Frozen, 5 Ounce, $16.99
Caught in the deep Atlantic waters south of the Falkland Islands, our sea bass is in good standing with our partners at Seafood Watch because of successful fishery management leading to healthy populations. Due to its high fat content, prepare the sea bass using a dry heat method such as baking, pan-searing or grilling. Falkland Islands Sea Bass (a.k.a. Chilean Sea Bass) is not sea bass at all - it is Patagonian Toothfish. The sea bass label was used by a fish wholesaler in the 1970s to make the species more attractive to American consumers. Product of New Zealand.
Wild King Salmon Fillets - Previously Frozen, 1 Pound, $29.99/lb
The largest of the Pacific salmon species, the king or Chinook salmon has the richest meat and the largest amounts of Omega-3 fatty acids. Wild caught from pristine Alaskan waters where sustainable fisheries management is second to none, the Monterey Bay Aquarium rates wild caught king salmon as a Best Choice. Product of USA.
Yellowfin Tuna - Previously Frozen, 0.5 Pound, $8.50 avg/ea
Good For Fishermen. Great Tuna For You. Each tuna is caught using single-hook handlines, a selective process that is better for ocean ecosystems by minimizing the impact to other marine life. And the Fair Trade certification ensures fishermen receive a premium price for their catch so they can invest in projects that improve the welfare of the community. Rated a Best Choice by Monterey Bay Aquarium Seafood Watch. Product of Indonesia. Average weight 8 ounces. Order by the each.
