Southwestern Black Bean Dip
Grab a bag of tortilla chips and settle in. This dip has weeknight-easy prep times with big weekend vibes. Earthy black beans, crisp bell peppers, creamy L&B Guacamole and fresh green onions with a touch of heat.
The Best of Byerly’s cookbook
The Best of Byerly’s cookbook
Recipe - ST. LOUIS PARK (+Wines & Spirits)
Southwestern Black Bean Dip
Prep Time15 Minutes
Servings12
Cook Time20 Minutes
Ingredients
8 ounces bacon, coarsely chopped
1 small onion, chopped (½ cup)
2 15-ounce cans seasoned black beans, drained
1 tablespoon chili powder
1 teaspoon Tabasco sauce
6 ounces L&B Fresh Guacamole
¼ cup light sour cream
½ cup chopped red bell pepper
½ cup chopped yellow bell pepper
¼ cup thinly sliced green onions, including some tops
4 ounces Colby Jack cheese, shredded (1 cup)
1 tablespoon chopped cilantro
Blue and white corn tortilla chips, for serving
Directions
- In a large skillet over medium-high heat, fry bacon until crispy. Drain the bacon, reserving the drippings in a bowl.
- Return two teaspoons of bacon drippings to the skillet. Add the onion and sauté until tender, 5-7 minutes.
- In a medium bowl, mash the beans. Stir in the bacon, onion, chili powder, and Tabasco.
- Mound the bean mixture in the center of a 9-inch quiche pan or serving platter. Spoon the guacamole and sour cream on top.
- Sprinkle the bell peppers, green onions, cheese, and cilantro on top.
- Serve with tortilla chips.
15 minutes
Prep Time
20 minutes
Cook Time
12
Servings
Shop Ingredients
Makes 12 servings
L&B Uncured Apple Smoked Bacon, 12 Ounce
$8.99$0.75/oz
Yellow Onions Bagged, 3 Pound
$3.99$1.33/lb
Bush's Best Seasoned Recipe Black Beans, 15 Ounce
$1.99$0.13/oz
L&B Chili Powder, 2.1 Ounce
Deal
$5.99 was $6.99$2.85/oz
Tabasco Sauce, 2 Ounce
$1.99$1.00/oz
L&B Fresh Guacamole, 14 Ounce
$8.99$0.64/oz
Daisy Light Sour Cream, 8 Ounce
2/$3 Huge Deal
$1.50 was $2.29$0.19/oz
Premium Red Bell Peppers, 0.5 Pound
$2.50 avg/ea$4.99/lb
Premium Yellow Bell Peppers, 0.5 Pound
$2.50 avg/ea$4.99/lb
Green Onions Bunched, 1 Each
$1.49
Minnesota Creamery Shredded Colby Jack Cheese, 8 Ounce
2/$4 Huge Deal
$2.00 was $2.99$0.25/oz
Fresh Cilantro Bunch, 1 Each
$1.99
L&B White Corn Tortilla Chips, 16 Ounce
Deal
$4.99 was $5.49$0.31/oz
Directions
- In a large skillet over medium-high heat, fry bacon until crispy. Drain the bacon, reserving the drippings in a bowl.
- Return two teaspoons of bacon drippings to the skillet. Add the onion and sauté until tender, 5-7 minutes.
- In a medium bowl, mash the beans. Stir in the bacon, onion, chili powder, and Tabasco.
- Mound the bean mixture in the center of a 9-inch quiche pan or serving platter. Spoon the guacamole and sour cream on top.
- Sprinkle the bell peppers, green onions, cheese, and cilantro on top.
- Serve with tortilla chips.