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Sonoran Hot DogSonoran Hot Dog
Sonoran Hot Dog
Sonoran Hot Dog
The Sonoran is a style of hot dog that originated in Hermosillo, the capital of the Mexican state of Sonora. Traditionally, it’s a bacon-wrapped hot dog grilled and nestled in a bolillo-style bun and decorated with pinto beans, onions, tomatoes and a smattering of additional condiments, like mayo, mustard and jalapeño salsa.
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Recipe - ST. LOUIS PARK (+Wines & Spirits)
Recipe: Sonoran Hot Dog
Sonoran Hot Dog
Prep Time10 Minutes
Servings4
Cook Time20 Minutes
Ingredients
4 L&B Old Fashioned Beef and Pork Wieners
4 strips thinly sliced bacon
4 L&B White Hot Dog Buns
2 tablespoons mayonnaise
2 tablespoons yellow mustard
1 small white onion, small diced
1 small tomato, small diced
2 tablespoons mild salsa verde
Directions

1. Fully wrap each hot dog from end to end with 1 strip of bacon and set aside. 

2. Heat a large skillet over medium-low heat. Cook the bacon-wrapped hot dogs in the skillet for 15 to 20 minutes, rotating every 2 minutes, until the bacon is golden brown and crispy and the hot dogs are warmed through. 

3. Place each hot dog in a bun and garnish with an equal amount of the mayonnaise, mustard, onion, tomato and salsa verde. Enjoy!

10 minutes
Prep Time
20 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
4 L&B Old Fashioned Beef and Pork Wieners
L&B Old Fashioned Beef & Pork Wieners
L&B Old Fashioned Beef & Pork Wieners, 16 Ounce
$9.99$0.62/oz
4 strips thinly sliced bacon
No Name Thick Sliced Pepper Bacon
No Name Thick Sliced Pepper Bacon, 12 Ounce
Deal
$5.99 was $6.99$0.50/oz
4 L&B White Hot Dog Buns
L&B Frozen Bulk Hot Italian Sausage
L&B Frozen Bulk Hot Italian Sausage, 16 Ounce
Deal
$5.99 was $6.99$0.37/oz
2 tablespoons mayonnaise
Duke's Real Mayonnaise
Duke's Real Mayonnaise, 30 Ounce
Deal
$6.49 was $7.99$0.22/oz
2 tablespoons yellow mustard
Heinz Yellow Mustard
Heinz Yellow Mustard, 14 Ounce
$2.69$0.19/oz
1 small white onion, small diced
White Onions
White Onions, 1 Pound
$2.49 avg/ea$2.49/lb
1 small tomato, small diced
Bushel Boy Vine-On Tomatoes
Bushel Boy Vine-On Tomatoes, 0.33 Pound
$1.32 avg/ea$3.99/lb
2 tablespoons mild salsa verde
Herdez Mild Salsa Verde
Herdez Mild Salsa Verde, 16 Ounce
2/$6 Huge Deal
$3.00 was $4.69$0.19/oz

Directions

1. Fully wrap each hot dog from end to end with 1 strip of bacon and set aside. 

2. Heat a large skillet over medium-low heat. Cook the bacon-wrapped hot dogs in the skillet for 15 to 20 minutes, rotating every 2 minutes, until the bacon is golden brown and crispy and the hot dogs are warmed through. 

3. Place each hot dog in a bun and garnish with an equal amount of the mayonnaise, mustard, onion, tomato and salsa verde. Enjoy!