Gin & Jam Cocktail
Made with L&B Triple Berry Jam, this cocktail's sweet-tart deliciousness shines at brunch or evening happy hour.
Adapted from: Cocktail Codex
Adapted from: Cocktail Codex
Recipe - ST. LOUIS PARK (+Wines & Spirits)
Gin & Jam Cocktail
Prep Time5 Minutes
Servings1
0Ingredients
1 ½ ounces Plymouth Gin
½ ounce Campari
1 ounce freshly squeezed lime juice
½ ounce simple syrup
1 tablespoon L&B Triple Berry Jam
Ice
1 ½ ounces sparkling water
Thyme sprig, for garnish
Directions
- In a cocktail shaker, combine the gin, Campari, lime juice, simple syrup, and jam. Fill the shaker halfway with ice. Shake until chilled through, about 30 seconds.
- Fill a rocks glass with ice. Double strain the cocktail into the glass. Top with the sparkling water.
- Garnish with a thyme sprig & Enjoy!
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Age restricted item
Plymouth Gin, 750 Millilitre$34.99$0.05/ml
Age restricted item
Campari Liqueur, 750 Millilitre$31.99$0.04/ml
Limes, 0.33 Pound
$0.99 avg/ea$2.99/lb
Powell & Mahoney Simple Syrup, 375 Millilitre
$7.99$0.02/ml
L&B Triple Berry Jam, 11 Ounce
Huge Deal
$5.99 was $7.69$0.54/oz
Ace Ice Purefect Ice Cubes, 5 Pound
$2.69$0.54/lb
LaCroix Natural Pure Sparkling Water, 12 Each
Huge Deal
$4.99 was $6.59$0.42 each
L&B Fresh Thyme, 0.75 Ounce
$3.49$4.65/oz
Directions
- In a cocktail shaker, combine the gin, Campari, lime juice, simple syrup, and jam. Fill the shaker halfway with ice. Shake until chilled through, about 30 seconds.
- Fill a rocks glass with ice. Double strain the cocktail into the glass. Top with the sparkling water.
- Garnish with a thyme sprig & Enjoy!