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Air Fried Chicken Wings with Blue Cheese Dipping SauceAir Fried Chicken Wings with Blue Cheese Dipping Sauce
Air Fried Chicken Wings with Blue Cheese Dipping Sauce
Air Fried Chicken Wings with Blue Cheese Dipping Sauce
Air Fried chicken wings get crispy without all of the mess of frying them in oil. Serve them with a homemade Blue Cheese Dipping Sauce that is completely worth the extra five minutes.
Twin Cities food blogger Greens & Chocolate
Twin Cities food blogger Greens & Chocolate
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Recipe - ST. LOUIS PARK (+Wines & Spirits)
Recipe: Air Fried Chicken Wings with Blue Cheese Dipping Sauce
Air Fried Chicken Wings with Blue Cheese Dipping Sauce
Prep Time15 Minutes
Servings8
Cook Time15 Minutes
Ingredients
FOR THE WINGS: 3 pounds chicken wings
3/4 cups Buffalo wing sauce
4 Tbsp. butter, melted
1/2 tsp. garlic powder
carrots, for serving
celery, for serving
FOR THE DIPPING SAUCE: 1 cup blue cheese crumbles
1/2 cup sour cream (or plain Greek yogurt)
1/2 cup mayonnaise
2 Tbsp. milk
1 Tbsp. lemon juice
1/2 tsp. garlic powder
1/4 tsp. salt
Directions
  1. Place half the chicken wings in the air fryer basket.
  2. Bake in the air fryer at 350 F for 25 minutes, shaking the basket every 5 minutes.
  3. Increase the temperature to 390 F and cook 5 more minutes, until crispy. Repeat with the second batch of chicken wings.
  4. While the wings are cooking, you can make the blue cheese dipping sauce.
  5. Combine all dipping sauce ingredients and stir well. Refrigerate until ready.
  6. In a bowl, whisk together the buffalo wing sauce, melted butter and garlic powder.
  7. Toss the fried wings in the buffalo wing sauce.
  8. Serve the wings with the carrots, celery and blue cheese dipping sauce.
15 minutes
Prep Time
15 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
FOR THE WINGS: 3 pounds chicken wings
Bell & Evans Chicken Wings Family Pack
Bell & Evans Chicken Wings Family Pack, 2.5 Pound
Huge Deal
$9.99 was $14.99$4.00/lb
3/4 cups Buffalo wing sauce
Frank's RedHot Buffalo Wing Sauce
Frank's RedHot Buffalo Wing Sauce, 12 Ounce
$5.39$0.45/oz
4 Tbsp. butter, melted
Land O'Lakes Salted Butter
Land O'Lakes Salted Butter, 16 Ounce
$6.49$0.41/oz
1/2 tsp. garlic powder
McCormick Garlic Powder
McCormick Garlic Powder, 3.12 Ounce
$4.29$1.37/oz
carrots, for serving
Fresh Whole Carrots Bagged
Fresh Whole Carrots Bagged, 2 Pound
$2.99$1.50/lb
celery, for serving
Fresh Celery
Fresh Celery, 1 Each
$2.99
FOR THE DIPPING SAUCE: 1 cup blue cheese crumbles
Castello Danish Blue Cheese Crumbles
Castello Danish Blue Cheese Crumbles, 4 Ounce
BOGO Castello Blue Cheese Crumbl
$5.39 was $5.39$1.35/oz
1/2 cup sour cream (or plain Greek yogurt)
Daisy Sour Cream
Daisy Sour Cream, 8 Ounce
$2.29$0.29/oz
1/2 cup mayonnaise
Hellmann's Real Mayonnaise
Hellmann's Real Mayonnaise, 15 Ounce
$4.99$0.33/oz
2 Tbsp. milk
L&B Classic Whole Milk
L&B Classic Whole Milk, 0.5 Gallon
$2.59$5.18/gal
1 Tbsp. lemon juice
Fancy Large Lemons
Fancy Large Lemons, 0.5 Pound
Huge Deal
$1.00 avg/ea was $1.50 avg/ea$1.99/lb
1/2 tsp. garlic powder
McCormick Garlic Powder
McCormick Garlic Powder, 3.12 Ounce
$4.29$1.37/oz
1/4 tsp. salt
Morton Salt
Morton Salt, 26 Ounce
$2.83$0.11/oz

Directions

  1. Place half the chicken wings in the air fryer basket.
  2. Bake in the air fryer at 350 F for 25 minutes, shaking the basket every 5 minutes.
  3. Increase the temperature to 390 F and cook 5 more minutes, until crispy. Repeat with the second batch of chicken wings.
  4. While the wings are cooking, you can make the blue cheese dipping sauce.
  5. Combine all dipping sauce ingredients and stir well. Refrigerate until ready.
  6. In a bowl, whisk together the buffalo wing sauce, melted butter and garlic powder.
  7. Toss the fried wings in the buffalo wing sauce.
  8. Serve the wings with the carrots, celery and blue cheese dipping sauce.