This Little Goat went to Southeast Asia Everything Sauce, 13 Ounce
Description
This Little Goat went to Southeast Asia is an all-purpose marinade with salty fish sauce and zesty lemon. Explore where cooking can take you and add a boost of flavor to sauces, soups, dips, vegetables and more. By Chef Stephanie Izard. No gluten ingredients.Ingredients
CANOLA OIL, WATER, FISH SAUCE (ANCHOVIES, SEA SALT), DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), CANE SUGAR, GARLIC, GRANULATED TAMARI SOY SAUCE (SOY SAUCE [SOYBEANS, SALT, SUGAR], MALTODEXTRIN, SALT), LEMON JUICE CONCENTRATE, SRIRACHA HOT CHILI SAUCE (CHILI PEPPER, VINEGAR, GARLIC, SUGAR, SALT, WATER, NATURAL FLAVORS, XANTHAN GUM), CULTURED DEXTROSE, CITRIC ACID, SALT, XANTHAN GUM. CONTAINS: SOY, ANCHOVIES (FISH).Description
This Little Goat went to Southeast Asia is an all-purpose marinade with salty fish sauce and zesty lemon. Explore where cooking can take you and add a boost of flavor to sauces, soups, dips, vegetables and more. By Chef Stephanie Izard. No gluten ingredients.Disclaimer
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