Butchers Kitchen Sage Dressing Stuffed Chicken Breast

Butchers Kitchen Sage Dressing Stuffed Chicken Breast, 0.75 Pound

$6.74 avg/ea$8.99/lb

Description

Fresh boneless skinless chicken breast loaded with our heritage recipe of diced French bread, celery and fresh sage. Simply bake off in the oven. Butchers Kitchen, is a line of delicious grab-and-go dishes assembled fresh and nearly all made by hand in each of our stores. This collection is a celebration of new and old, combing time-tested favorites with our butchers newest creations. Average weight 12 ounces. Order by the each.

Ingredients

INGREDIENTS: CHICKEN BREAST, STUFFING (BREAD [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LESS THAN 2% OF ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ASCORBIC ACID, ENZYMES, PALM OIL, PRESERVATIVE (CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID), SALT, SUGAR, VINEGAR, YEAST], YELLOW ONION, BUTTER [CREAM, SALT], CELERY, WATER, CHICKEN BASE [COOKED CHICKEN (CHICKEN MEAT, CHICKEN STOCK), SALT, CHICKEN FAT, SUGAR, WHEY, HYDROLYZED CORN PROTEIN, LESS THAN 2% OF YEAST EXTRACT, NATURAL FLAVORS, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC, CHICKEN FLAVOR, NONFAT MILK], POULTRY SEASONING [SPICES, SALT], SALT, RUBBED SAGE, WHITE PEPPER), TOPPING (MAYONNAISE [SOYBEAN OIL, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, CORN SYRUP, 2% OR LESS OF SALT, MUSTARD FLOUR, CITRIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), NATURAL FLAVORS], PANKO BREAD CRUMBS [BLEACHED WHEAT FLOUR, SHORTENING (PALM OIL), CANE SUGAR, YEAST, SALT], SEASONING BLEND [DRIED GARLIC, MALTODEXTRIN, SALT, DRIED PARMESAN CHEESE (PART SKIM MILK, SALT, ENZYMES, CHEESE CULTURE), SPICES], SALT, GRANULATED GARLIC, SEASONING [GARLIC, ONION, BELL PEPPER, OTHER HERBS AND SPICES (INCLUDING PEPPER, CRUSHED RED PEPPER, OREGANO, BASIL, MARJORAM, PARSLEY)]). CONTAINS: MILK, WHEAT, EGGS COOKING INSTRUCTIONS: OVEN: BAKE UNCOVERED AT 425 DG F FOR 20 MINUTES. OVENS VARY.

220cal

Calories

10g

Total Fat

1g

Total Sugars

500mg

Sodium

Nutrition Facts

4 oz (113g)
serving size
113 gram
Amount Per Serving

Calories

220
% Daily Values *

Total Fat10g
13 %

Saturated Fat4g
18%
Trans Fat0g
Polyunsaturated Fat0g

Cholesterol55mg
18 %

Sodium500mg
22 %

Total Carbohydrate14g
5 %

Dietary Fiber1g
3%
Soluble Fibre0g
Insoluble Fiber0g
Total Sugars1g
Added Sugars0g
0%
Sugar Alcohol0g
%

Protein16g
32 %

Vitamin D0μg
0 %

Calcium22mg
0%

Iron1mg
6 %

Potassium220mg
5 %

Vitamin A0IU
0%
Vitamin C2mg
2%
Vitamin E0IU
2%
Thiamin2mg
180%
Riboflavin0mg
10%
Niacin0mg
0%
Vitamin B65mg
310%
Folate18mg
4%
Vitamin B120μg
0%
Phosphorous2g
0%
Magnesium4mg
2%
Zinc0mg
0%
Copper0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00256553000000

Description

Fresh boneless skinless chicken breast loaded with our heritage recipe of diced French bread, celery and fresh sage. Simply bake off in the oven. Butchers Kitchen, is a line of delicious grab-and-go dishes assembled fresh and nearly all made by hand in each of our stores. This collection is a celebration of new and old, combing time-tested favorites with our butchers newest creations. Average weight 12 ounces. Order by the each.
Product Number: 00256553000000

Disclaimer

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