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• Chateau Ste Michelle Washington Indian Wells Cabernet Sauvignon Wine, 750 Millilitre, $19.99

  Sourced from famously sun-soaked vineyards, this Cabernet Sauvignon is rich with red fruit flavor, the complexity and structure of this cabernet sauvignon remains delectable at every sip. It's an excellent pairing with grilled meats, burgers or peppery side dishes. Established 1967 in the Columbia Valley - Washington State's founding winery. 14.5% alcohol by volume.

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• Chateau Ste Michelle Washington Indian Wells Chardonnay Well, 750 Millilitre, $18.99

  Sourced from famously sun-soaked vineyards, this Chardonnay opens with notes of ripe tropical fruits and brioche bread and finishes with round and supple hints of vanilla, toasted oak and creamy butterscotch. It's a showstopper with creamy cheeses, lobster, crab or scallops. Established 1967 in the Columbia Valley - Washington State's founding winery. 14% alcohol by volume.

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• Chateau Ste Michelle Washington Indian Wells Red Blend Wine, 750 Millilitre, $19.99

  Sourced from famously sun-soaked vineyards, this Red Blend is comprised primarily of Syrah, Merlot and Malbec. It's aged for 18 months in a combination of new American, new French and neutral oak barrels. It's ripe and fruit-forward with dark notes of mixed berries and toasted biscotti cookies and a lovely full body. It's an excellent pairing with grilled flank steaks, peppers and peppery sauces. Established 1967 in the Columbia Valley - Washington State's founding winery. 14.5% alcohol by volume.

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  Chateau Ste Michelle Washington Indian Wells Red Blend Wine, 750 Millilitre

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• Chateau Ste Michelle Washington Indian Wells Rose Wine, 750 Millilitre, $18.99

  Sourced from famously sunsoaked vineyards, this Chardonnay features juicy watermelon, wild strawberries and ripe stone fruits and cherry. It's bright, refreshing and perfectly balanced. It's comprised of Syrah, Grenache, Cabernet, Mouvedre and Counoise. This highly versatile wine is a great pairing for just about anything. Established 1967 in the Columbia Valley - Washington State's founding winery. 12.5% alcohol by volume.

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  Chateau Ste Michelle Washington Indian Wells Rose Wine, 750 Millilitre

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• Chateau Ste. Michelle Washington Cabernet Sauvignon Wine, 750 Millilitre, $12.99

  Rich with red fruit flavor, the complexity and structure of this Cabernet Sauvignon remain delectable at every sip. It's especially delicious when paired with beef, game or a burger. Established 1967 in the Columbia Valley - Washington State's founding winery. 13.5% alcohol by volume.

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• Chateau Ste. Michelle Washington Chardonnay Wine, 750 Millilitre, $11.99

  Sourced from famously sun-soaked vineyards of Columbia Valley, this Chardonnay features juicy citrus and apple aromas with subtle oak accents. It's a showstopper with light salads, hard cheeses, roasted chicken or seafood. Established 1967 in the Columbia Valley - Washington State's founding winery. 14% alcohol by volume.

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  Chateau Ste. Michelle Washington Chardonnay Wine, 750 Millilitre

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• Chateau Ste. Michelle Washington Columbia Valley Rose Wine, 750 Millilitre, $11.99

  Sourced from famously sun-soaked vineyards of Columbia Valley, this Rose is comprised of a delightful blend of Syrah, Cabernet and Grenache. It's bright, vibrant and fresh with a lively acidity. It's an excellent on its own as well as paired with light pasta dishes, grilled fish or soft cheeses. Established 1967 in the Columbia Valley - Washington State's founding winery. 12.5% alcohol by volume.

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  Chateau Ste. Michelle Washington Columbia Valley Rose Wine, 750 Millilitre

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• Chateau Ste. Michelle Washington Pinot Gris Wine, 750 Millilitre, $11.99

  For a light, fresh wine, open a bottle of Chateau Ste. Michelle Pinot Gris. This Washington Pinot Gris falls between the lighter Italian Pinot Grigio and the richer, rounder Alsace Pinot Gris, offering a light body and the tastes of fresh orchard fruit. The wine is crafted from 100% Pinot Gris grapes that were picked during the cool night to help preserve the varietal's bright, juicy style. The grapes were cool fermented in stainless steel for three weeks to enhance their floral and citrus characters, then quickly prepared for bottling to maintain freshness. The result is a light white wine that tastes of melon, green apple and pear with hints of spice and floral notes. Enjoy a glass of Chateau Ste. Michelle Pinot Gris by itself or serve as a pleasant complement to spicy foods, meaty fish, chicken or pasta with cream-based sauces. Established 1967 in the Columbia Valley - Washington State's founding winery. 13.5% alcohol by volume.

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  Chateau Ste. Michelle Washington Pinot Gris Wine, 750 Millilitre

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• Chateau Ste. Michelle Washington Sauvignon Blanc Wine, 750 Millilitre, $11.99

  Crisp, vibrant and delicate in flavor, this Sauvignon Blanc brims with the cool freshness of citrus and herbs. It pairs particularly well with light seafood and vegetable dishes. Established 1967 in the Columbia Valley - Washington State's founding winery. 12.5% alcohol by volume.

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  Chateau Ste. Michelle Washington Sauvignon Blanc Wine, 750 Millilitre

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