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Goodness Gardens Dried Ancho Chile Peppers, 1 Ounce, $6.99
A mildly hot chile pepper with a sweet, earthy and slightly raisin flavor. Rated 1 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried Chipotle Chile Peppers, 1.5 Ounce, $6.99
Dried smoked jalapeno peppers with medium heat. Rated 2 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried De Arbol Chile Peppers, 0.5 Ounce, $6.99
Red chile pepper with a smoky, fresh wheat flavor. Rated 3 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried Ghost Chile Peppers, 0.5 Ounce, $9.99
Originating in India, the Bhut Jolokia or ghost pepper is one of the hottest peppers in the world. Rated 5 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried Guajillo Chile Peppers, 0.5 Ounce, $6.99
Moderately hot chile pepper. Rated 2 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried Habanero Chile Peppers, 0.75 Ounce, $9.99
Very hot chile pepper with a fruity flavor. Rated 4 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried New Mexico Chile Peppers, 0.75 Ounce, $6.99
A mildly hot chile pepper commonly used for chile sauces and chile powders. Rated 3 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried Pasilla Negro Chile Peppers, 1 Ounce, $6.99
A unique purple chile pepper with low heat. Rated 1 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried Pequin Chile Peppers, 1 Ounce, $9.99
Small hot chile pepper. Rated 4 on a heat scale of 1-5. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Goodness Gardens Dried Serrano Chile Peppers, 0.75 Ounce, $6.99
Medium hot chile pepper with a sharp bite. To rehydrate, soak chilies in hot, boiling water until pliable, about 20-30 minutes. To release more flavor, dry roast in a saute pan for 1-2 minutes per side, then soak in hot water for 20-30 minutes.
Just Add Coleslaw Quick Mix, 1.86 Ounce, $1.99
Simply combine 1 bag of coleslaw, vegetable oil and vinegar with a packet of Coleslaw Quick Mix; chill for 30 minutes before serving. No artificial flavors, colors or preservatives. Makes 7 servings.
Just Add Pico de Gallo Quick Mix, 0.7 Ounce, $1.99
Simply combine diced Roma tomatoes, diced onion and vegetable oil with 1 packet Pico de Gallo Quick Mix; chill for 15-20 minutes before serving. No artificial flavors, colors or preservatives. Makes 10 servings.