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Bob's Red Mill Potato Starch, 22 Ounce, $6.49
Use gluten free potato starch as a replacement for cornstarch. It tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness to baked goods and is an essential ingredient in gluten free baking.
Gluten Free
Low Sodium
No Added Sugar
Bob's Red Mill Potato Starch, 22 Ounce
Open Product Description
$6.49
$0.30/oz