Hawaiian Turkey Burger
Recipe source: turbana.com
Recipe source: turbana.com
Recipe - ST. LOUIS PARK (+Wines & Spirits)
Hawaiian Turkey Burger
000
Ingredients
4 thin slices Pineapple
1 pound ground turkey breast
3 tablespoons unseasoned breadcrumbs
2 tablespoons finely chopped onion
1 teaspoon olive oil
¼ teaspoon Salt
1/8 teaspoon Black Pepper
Romain lettuce leaves
whole-grain hamburger buns, toasted
Directions
- Mix ground turkey, breadcrumbs and onion. Form 4 burgers, brush with oil, season with salt and pepper. Grill.
- Grill or broil pineapple slices
- Place burgers and pineapple on whole-grain buns, along with the lettuce. Enjoy!
0 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Large Gold Pineapple, 1 Each
$4.49
Honeysuckle White 99% Fat Free Ground Turkey Breast, 16 Ounce
$7.99$0.50/oz
Pereg Plain Quinoa Canister, 12 Ounce
$5.29$0.44/oz
Yellow Onions, 0.5 Pound
$1.15 avg/ea$2.29/lb
L&B Extra Virgin Olive Oil, 16.9 Ounce
Huge Deal
$9.99 was $12.99$0.59/oz
Morton Salt, 26 Ounce
$2.69$0.10/oz
L&B Coarse Ground Black Pepper, 2 Ounce
$6.79$3.40/oz
Mann's Better Romaine Lettuce Leaves, 7 Ounce
Huge Deal
$3.99 was $5.99$0.57/oz
L&B Gourmet Wholesome Wheat Burger Buns Smart Buy Value Pack, 4 Each
2/$7 Deal
$3.50 was $3.99$0.88 each
Directions
- Mix ground turkey, breadcrumbs and onion. Form 4 burgers, brush with oil, season with salt and pepper. Grill.
- Grill or broil pineapple slices
- Place burgers and pineapple on whole-grain buns, along with the lettuce. Enjoy!