Buffalo Chicken DipBuffalo Chicken Dip
Buffalo Chicken Dip
Buffalo Chicken Dip
Forget the hand wipes! Enjoy the traditional flavors of Buffalo chicken wings–hot, tangy sauce, blue cheese, and celery sticks in a simple, mess-free hot dip.
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Recipe - ST. LOUIS PARK (+Wines & Spirits)
Recipe: Buffalo Chicken Dip
Buffalo Chicken Dip
0
Servings6
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Ingredients
2 cups shredded Lunds & Byerlys Signature or Classic Rotisserie Chicken
2 (8-ounce) packages cream cheese, softened
1 cup Frank’s RedHot Buffalo Wings Sauce
1 cup Lunds & Byerlys Blue Cheese Dressing (available in the produce section)
2 tablespoons chopped fresh parsley
Lunds & Byerlys Tortilla Chips, for dipping
Celery sticks, for dipping
Directions
  1. Heat oven to 350 F.
  2. In medium bowl combine chicken, cream cheese, wing sauce and dressing; spread in shallow 2-quart baking dish.
  3. Bake until heated through (about 20 minutes). Stir dip; sprinkle with chopped parsley. Serve with tortilla chips and celery sticks.
0 minutes
Prep Time
0 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
2 cups shredded Lunds & Byerlys Signature or Classic Rotisserie Chicken
L&B Cold Classic Rotisserie Chicken
L&B Cold Classic Rotisserie Chicken, 28 Ounce
$8.99$0.32/oz
2 (8-ounce) packages cream cheese, softened
Crystal Farms Cream Cheese Block
Crystal Farms Cream Cheese Block, 8 Ounce
$3.49$0.44/oz
1 cup Frank’s RedHot Buffalo Wings Sauce
Frank's RedHot Original Hot Sauce
Frank's RedHot Original Hot Sauce, 12 Ounce
Huge Deal
$3.99 was $5.39$0.33/oz
1 cup Lunds & Byerlys Blue Cheese Dressing (available in the produce section)
L&B Blue Cheese Original Dressing
L&B Blue Cheese Original Dressing, 11 Ounce
$7.99$0.73/oz
2 tablespoons chopped fresh parsley
Italian Flat Leaf Parsley Bunch
Italian Flat Leaf Parsley Bunch, 1 Each
$1.99
Lunds & Byerlys Tortilla Chips, for dipping
L&B White Corn Tortilla Chips
L&B White Corn Tortilla Chips, 16 Ounce
$5.49$0.34/oz
Celery sticks, for dipping
L&B Celery Sticks
L&B Celery Sticks, 14 Ounce
$6.99$0.50/oz

Directions

  1. Heat oven to 350 F.
  2. In medium bowl combine chicken, cream cheese, wing sauce and dressing; spread in shallow 2-quart baking dish.
  3. Bake until heated through (about 20 minutes). Stir dip; sprinkle with chopped parsley. Serve with tortilla chips and celery sticks.