Recipes

Cranberries Two Ways
The Best of Byerly’s Cookbook & FoodE Expert Joan Donatelle

Thyme-Butter Corn Casserole
Recipe adapted from: Allrecipes
Prep Time
10m
Cook Time
30m

Zesty Butternut Squash Pasta
Prep Time
20m
Cook Time
25m

Horchata Bread Pudding
Prep Time
30m
Cook Time
59m

Apple and Burrata Flatbread
Prep Time
10m
Cook Time
15m

Lasagna Soup
Prep Time
20m
Cook Time
45m

Salmon with Raspberry Chipotle Glaze
Prep Time
25m

Manhattan Strip Roast with Horseradish Cream Sauce
Cook Time
90m

How to Cook the Perfect Steak
Prep Time
20m

Winter Snack Mix
Prep Time
20m

Puff Pastry Samosa Pinwheels
Prep Time
20m
Cook Time
25m

Shrimp & Avocado Toasts
Mini Crab Cakes
Recipe adapted from The Oceanaire Seafood Room
Prep Time
25m
Cook Time
15m

Hasselback Potatoes
Prep Time
75m
Leek and Gruyere Scalloped Potatoes
Twin Cities food blogger greens & chocolate
Prep Time
15m
Cook Time
65m

Winter Spice Sangria
Recipe adapted from: Food & Wine
Prep Time
20m

Twilight Fizz Cocktail
Adapted from: Punch Drink
Prep Time
5m
Cook Time
20m

Swedish Glögg Punch
Recipe sourced from: New York Times
Prep Time
25m
Cook Time
5m

Southside Cocktail
Recipe source: Fever Tree: The Art of Mixing
Prep Time
5m

Devilish Hot Cocoa
Prep Time
10m

English Hot Toddy
Prep Time
5m
Cook Time
5m
Boozy Eggnog Latte
Prep Time
5m
Cook Time
10m

Chocolate Berry Trifle

Citrus Trifle
Twin Cities food blogger greens & chocolate
Prep Time
30m
Cook Time
10m
