Parmesan ‘N Artichoke Hearts


  1. Preheat oven to 350 F.
  2. In medium bowl, combine mayonnaise, cheese, onion, artichoke hearts, garlic powder and Beau Monde seasoning. Spoon mixture into 1-quart casserole.
  3. Bake until mixture is bubbly (about 20 minutes). Serve with crackers or bread rounds.
* Recipes created for given quantity. Changes to quantities are for planning purposes only and have not been tested.