8 years ago

Raspberry ricotta hors d’oeuvres

Want a fresh take on finger food? Here’s a simple appetizer that bursts with flavor.

This is what you need to have on hand:

  • Baguette slices
  • Ricotta cheese
  • Raspberries
  • Pistachios
  • Honey
  • Fresh thyme

Spread a bit of ricotta on each slice of baguette. Top with raspberries, sprinkle with chopped pistachios and fresh thyme, then drizzle with honey. The flavors all meld together into a wonderful, sweet, savory combination.

Enjoy with an unoaked chardonnay.