Van Leeuwen Honeycomb French Ice Cream, 14 Ounce
Description
Vanilla bean ice cream with caramel candy pieces. No honey at all. Why French Ice Cream? Eggs. Plenty of 'em. Turns out, when you use twice as many egg yolks as standard ice cream you have to call it French Ice Cream. Fine by us. Because whether it's using more eggs or having to legally change our name, we'll do anything to make the best ice cream (French ice cream) on Earth. Because a life without anything good is bad. Ever since 2008, when Van Leeuwen was born out of a yellow truck on the streets of NYC, we've been making good ice cream from good ingredients that makes you feel good. Contains milk and eggs.Ingredients
MILK, CREAM, CANE SUGAR, EGG YOLKS, ORGANIC BROWN RICE SYRUP OR TAPIOCA SYRUP, COCONUT OIL, BROWN SUGAR, VANILLA EXTRACT (GRAIN ALCOHOL, VANILLA BEAN), BAKING SODA, SALT. CONTAINS: EGGS, MILK, AND TREE NUTS (COCONUT).Often bought with
Description
Vanilla bean ice cream with caramel candy pieces. No honey at all. Why French Ice Cream? Eggs. Plenty of 'em. Turns out, when you use twice as many egg yolks as standard ice cream you have to call it French Ice Cream. Fine by us. Because whether it's using more eggs or having to legally change our name, we'll do anything to make the best ice cream (French ice cream) on Earth. Because a life without anything good is bad. Ever since 2008, when Van Leeuwen was born out of a yellow truck on the streets of NYC, we've been making good ice cream from good ingredients that makes you feel good. Contains milk and eggs.Often bought with
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