This Little Goat went to Korea Everything Sauce, 13 Ounce
Description
This Little Goat went to Korea is an all-purpose marinade with spicy chilies, soybean paste, a hint of brown sugar and garlic for tang. Explore where cooking can take you and enjoy on meat, vegetables and more. By Chef Stephanie Izard.Ingredients
GOCHUJANG PASTE (CORN SYRUP, RICE, WATER, CHILI POWDER, SALT ALCOHOL, GARLIC, YEAST EXTRACT, ONION, FERMENTED SOYBEAN POWDER, THIAMIN (VITAMIN B1), KOJI SEED), WHITE MISO PASTE WATER, SOYBEANS, RICE, SALT, ALCOHOL), MALT VINEGAR, CANE SUGAR, TAMARI SAUCE (WATER, SOYBEANS, SALT, SUGAR), WATER, CANOLA OIL, GARLIC, GINGER, GRANULATED TAMARI SOY SAUCE (SOY SAUCE (SOYBEANS, SALT, SUGAR) MALTODEXTRIN, SALT), CULTURED DEXTROSE, MOLASSES, SALT, GOCHUGARU CHILI FLAKES (DRIED CHILIES). CONTAINS: SOY.Description
This Little Goat went to Korea is an all-purpose marinade with spicy chilies, soybean paste, a hint of brown sugar and garlic for tang. Explore where cooking can take you and enjoy on meat, vegetables and more. By Chef Stephanie Izard.Disclaimer
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