L&B Cinnamon Chunk Bread, 18 Ounce
Description
This light and fluffy breakfast bread tastes like your favorite cinnamon roll without all the sticky frosting. Makes a great French toast or bread pudding too.Ingredients
INGREDIENTS: FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, SUGAR GRANULATED, POTATO FLOUR, MONOGLYCERIDES AND 2% OR LESS OF EACH OF THE FOLLOWING: PRESERVATIVES (PROPIONIC ACID, PHOSPHORIC ACID)., SALT, VITAL WHEAT GLUTEN, YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID, ARTIFICIAL VANILLA FLAVORING, WHEAT FLOUR, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), SODIUM STEAROYL LACTYLATE, CONDITIONER (CALCIUM SULFATE), NATURAL & ARTIFICIAL CINNA-BUTTER FLAVOR (MILK), YELLOW 5 AND YELLOW 6 CONTAINS: MILK AND WHEAT130cal
3g
4g
220mg
Nutrition Facts
Calories
Total Fat3g3 %
Cholesterol0mg0 %
Sodium220mg9 %
Total Carbohydrate25g9 %
Protein4g7 %
Potassium0mg0 %
Description
This light and fluffy breakfast bread tastes like your favorite cinnamon roll without all the sticky frosting. Makes a great French toast or bread pudding too.Disclaimer
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. LUND FOOD HOLDINGS, INC. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.