Butchers Kitchen Ferndale Turkey Stuffed Pepper

Butchers Kitchen Ferndale Turkey Stuffed Pepper, 1.45 Pound

$10.14 avg/ea$6.99/lb

Description

A fresh bell pepper stuffed with Ferndale Turkey, basmati rice, spinach and tomato sauce then topped with Colby Jack cheese. Simply grill or roast in the oven. Ferndale Turkeys are raised locally in Cannon Falls, Minnesota. They have full outdoor access in temperate months and live entirely on range during the summer. The turkeys are raised without antibiotics or artificial growth promotants and are processed naturally, without additives or artificial nitrates. Butchers Kitchen is a line of delicious grab-and-go dishes assembled fresh and nearly all made by hand in each of our stores. Average weight 1.45 lbs. Order by the each.

Ingredients

INGREDIENTS: GREEN BELL PEPPER, COOKED RICE (TOMATO SAUCE [TOMATO PUREE (WATER, TOMATO PASTE), WATER, LESS THAN 2% OF SALT, ONION POWDER, GARLIC POWDER, RED PEPPER, CITRIC ACID], BASMATI RICE, SPINACH, YELLOW ONION, CHICKEN BASE [COOKED CHICKEN AND NATURAL JUICES, SALT, CHICKEN FAT, CORN SYRUP, YEAST EXTRACT, WHEY, NATURAL FLAVOR, MALTODEXTRIN, TURMERIC, WHITE WINE CONCENTRATE], SEASONING [OREGANO, BASIL, MARJORAM, ROSEMARY, SAVORY, THYME, PARSLEY], SALT), GROUND TURKEY, COLBY AND MONTEREY JACK CHEESE BLEND (CULTURED MILK, SALT, ANNATTO [COLOR], ENZYMES). CONTAINS: MILK COOKING INSTRUCTIONS: OVEN: BAKE AT 425 DG F FOR 30 TO 35 MINUTES UNTIL PEPPER STUFFING REACHES AN INTERNAL TEMP OF 165 DG F. OVENS VARY.

130cal

Calories

6g

Total Fat

1g

Total Sugars

310mg

Sodium

Nutrition Facts

4 oz (113g)
serving size
113 gram
Amount Per Serving

Calories

130
% Daily Values *

Total Fat6g
8 %

Saturated Fat3g
15%
Trans Fat0g
Polyunsaturated Fat0g

Cholesterol35mg
12 %

Sodium310mg
13 %

Total Carbohydrate8g
3 %

Dietary Fiber1g
4%
Soluble Fibre0g
Insoluble Fiber0g
Total Sugars1g
Added Sugars0g
0%

Protein9g
18 %

Vitamin D0μg
0 %

Calcium114mg
8%

Iron1mg
4 %

Potassium190mg
4 %

Vitamin A0IU
0%
Vitamin C30mg
35%
Vitamin E0IU
2%
Thiamin0mg
2%
Riboflavin0mg
2%
Niacin0mg
2%
Vitamin B60mg
6%
Folate4mg
2%
Vitamin B120μg
0%
Phosphorous8g
2%
Magnesium4mg
2%
Zinc0mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00256489000000

Description

A fresh bell pepper stuffed with Ferndale Turkey, basmati rice, spinach and tomato sauce then topped with Colby Jack cheese. Simply grill or roast in the oven. Ferndale Turkeys are raised locally in Cannon Falls, Minnesota. They have full outdoor access in temperate months and live entirely on range during the summer. The turkeys are raised without antibiotics or artificial growth promotants and are processed naturally, without additives or artificial nitrates. Butchers Kitchen is a line of delicious grab-and-go dishes assembled fresh and nearly all made by hand in each of our stores. Average weight 1.45 lbs. Order by the each.
Product Number: 00256489000000

Disclaimer

ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. LUND FOOD HOLDINGS, INC. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.