Pear Sour
Servings:*
1 drinkIngredients
- Ice
- 2 ounces pear brandy
- 2 ounces pear nectar*
- 3/4 ounce fresh lemon juice
- 1/2 ounce simple syrup
- 1 pear slice
Directions
-
Fill a cocktail shaker with ice and add all ingredients except for the pear slice.
-
Shake well and strain into a chilled glass.
-
Garnish with a pear slice.
Chef’s tip
*If you don’t have pear nectar, you can use apple cider, peach nectar, white grape juice, apricot nectar or any other fruit juice.
* Recipes created for given quantity. Changes to quantities are for planning purposes only and have not been tested.