4 years ago

Holy Hot Sauce!

Like your food
devilishly hot? Go beyond classic Tabasco and taste your way through the best
heat.

Trappey’s
Red Devil Cayenne Pepper Sauce
is made from real cayenne peppers. Add a tablespoon of this hot
sauce to your next one-pound meat loaf mix. As Trappey’s says, “A spicy life is
a happy life.”

Cholula
Hot Sauce
is all about flavor,
fire and fun. More than any other hot sauce, Cholula’s delicious blend of
piquin peppers, chile arbol and signature spices enhances food flavors without
overpowering them. It’s made in Mexico and provides a festive experience you’ll
want to share. Available in five flavors.

Pickapeppa
Sauce
is made in
Shooter’s Hill, Jamaica from a combination of tomatoes, onions, cane vinegar,
mangoes, raisins, peppers and other spices. Aged in oak barrels, this sauce has
been a part of classic Jamaican cooking since 1921.

Try
Me Tiger Sauce
is a
sweet-and-sour blend with a cayenne pepper base. Use it in meats to make them
roar.

Louisiana’s Pure
Crystal Hot Sauce
is a Louisiana
favorite! It’s made with fresh ground cayenne peppers, but special heat control
during the sauce production keeps the accent on flavor.

Sriracha Hot Chili Sauce
is a delectable hot sauce that
has reached iconic status in recent years. Made in America, it boasts a rich
history and is so natural, you may see and taste variations from batch to
batch. It’s kosher and gluten free too!