3 years ago

Easy Chocolate-Dipped Chips

This classic
sweet and salty dessert is perfect for picnics and barbecues!

Simply melt
baking chocolate in a double boiler or in the microwave, then dip your favorite
plain potato chips into the chocolate.

Place the
chips on waxed paper and sprinkle with Lunds &
Byerlys Sea Salt
. Other ideas: Add chili powder for a little heat, or try some
finely chopped candied ginger.

Place chips
in the fridge or freezer until the chocolate hardens.