7 years ago

Dessert tonight: Talenti Gelato

Talenti Gelato is made with good stuff: Fresh milk, straight from the farm, and fine, pure cane sugar – never
high-fructose corn syrup. The sugar is hand-poured from large sacks, blended with milk and then mixed with the finest ingredients sourced from all around the world, from Tahitian vanilla beans and rich dulce de leche to fresh mangoes and berries.

Plus, Talenti Gelato is made with more fresh milk than cream, so it not only tastes great – it also has 30% less fat than regular ice cream.

Look for Talenti Gelato in our frozen desserts aisle.