Goat cheese three ways
Got unexpected guests? Laura Chenel goat cheese logs are great to have on hand if you need a last-minute appetizer. Look for them in our cheese department in a variety of flavors. They’re delicious spread on slices of baguette from our bakery, served with Lift Bridge Farm Girl Saison.
Or, if you’re feeling fancy, try this savory recipe for Deviled Eggs with Chèvre and Pesto.
Want to try goat cheese in your main course? Try this recipe for Roasted Butternut Squash & Spinach Quesadillas