10 years ago

What to serve at your next happy hour

It’s cool, salty, savory and crunchy. Wash it all down with one of our favorite pale ales.

  • Cucumber
  • Philadelphia Chive & Onion Cream Cheese
  • Lunds & Byerlys Smoked Wild Alaskan Sockeye Salmon
  • Lunds & Byerlys Deluxe Nut Assortment
  • Summit Sága IPA