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Bionaturae Organic Durum Semolina Fusilli Pasta, 16 Ounce, $3.89
Made with 100% organic durum wheat grown exclusively in Italy and crafted by third generation family of pasta artisans. Non-GMO. Product of Italy.

Bionaturae Organic Durum Semolina Penne Rigate Pasta, 16 Ounce, $3.89
Made with 100% organic durum wheat grown exclusively in Italy and crafted by third generation family of pasta artisans. Non-GMO. Product of Italy.

Bionaturae Organic Traditional Egg Pappardelle Pasta, 8.8 Ounce, $4.99
Made with 100% organic durum wheat grown exclusively in Italy, certified organic eggs and crafted by third generation family of pasta artisans. Non-GMO. Product of Italy.

Bionaturae Organic Traditional Egg Tagliatelle Pasta, 8.8 Ounce, $4.99
Made with 100% organic durum wheat grown exclusively in Italy, certified organic eggs and crafted by third generation family of pasta artisans. Non-GMO. Product of Italy.

De Cecco Acini di Pepe No. 78 Pasta, 16 Ounce, $2.99
Course-grain semolina and slow dried for a superior-quality pasta. Best with meat or vegetable-based sauces. Bronze drawn pasta dried at low temperatures. Premium Italian pasta made from 130 year old family recipe.

De Cecco Cavatappi No. 87 Pasta, 16 Ounce, $2.50
Loose corkscrew pasta noodles with ridges. Best with meat and thicker tomato-based sauces with vegetables. Excellent in baked dishes and pasta salads. Bronze drawn pasta dried at low temperatures. Premium Italian pasta made from 130 year old family recipe.

De Cecco Farfalle No. 93 Pasta, 16 Ounce, $2.50
Bow tie pasta noodles. Best with delicate tomato, cream or cheese sauces. Excellent in pasta salads. Bronze drawn pasta dried at low temperatures. Premium Italian pasta made from 130 year old family recipe.
