Meat & Seafood (959)
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L&B Maryland Style Crab Cake, 3 Ounce, $6.99
3 ounce shellfish cake handmade from fresh pasteurized blue swimming crab claw and special meat. A light bread crumb acts as a binding agent and garlic, onion, paprika, lemon juice, Dijon mustard, mayonnaise and Worcestershire sauce perfectly balance the natural sweet flavor of the crab. Previously frozen. Order by the each.

L&B Minnesota Wild Rice Walleye Cake, 3 Ounce, $6.99
Fish cake featuring walleye, Minnesota grown wild rice, green onion, garlic, parsley and panko breadcrumbs tossed in a creamy Meyer lemon-white wine and Dijon mustard mayonnaise dressing. Simply bake in the oven for about 15-17 minutes. Butchers Kitchen, is a line of delicious grab-and-go dishes assembled fresh and nearly all made by hand in each of our stores. This collection is a celebration of new and old, combing time-tested favorites with our butchers newest creations. Contains fish, wheat, milk and egg.

L&B Mushroom & Swiss Smoked Bratwurst, 12 Ounce, $6.99
Fully cooked smoked sausage links made with freshly ground lean pork, USDA choice beef, Swiss cheese and mushrooms. Earthy mushroom and sweet, nutty Swiss cheese flavors provide a nice contrast to the mild, meaty flavors of the sausage. The freshest hand measured ingredients. Locally produced in Minnesota by a women-owned business. Natural casings. No MSG. No gluten ingredients. Gently reheat on the stove or on the grill. Do not boil or microwave. 4 count package.

L&B Old Fashioned Beef & Pork Wieners, 16 Ounce, $9.99
Fully cooked skin-on, course ground hot dogs made with freshly ground lean pork and USDA choice beef. Hint of mustard. The freshest hand measured ingredients. Locally produced in Minnesota by a women-owned business. Natural casings. No MSG. No gluten ingredients. Gently reheat on the stove or on the grill. Do not boil or microwave.

L&B Old Fashioned Beef Wieners, 16 Ounce, $9.99
Fully cooked skin-on course ground hot dogs. Made with freshly ground USDA choice beef. The freshest hand measured ingredients.Locally produced in Minnesota by a women-owned business. Natural casings. No MSG. No gluten ingredients. Gently reheat on the stove or on the grill. Do not boil or microwave.

L&B Old Fashioned Dinner Franks, 12 Ounce, $7.99
Fully cooked, smoked and coarse ground beef and pork hot dogs. Hint of mustard. Wonderful with sauerkraut. Great for kids. The freshest hand measured ingredients. Locally produced in Minnesota by a women-owned business. Natural casings. No MSG. No gluten ingredients. Gently reheat on the stove or on the grill. Do not boil or microwave.

L&B Original Smoked Atlantic Salmon, 4 Ounce, $11.99
Cured and wood-fire smoked salmon fillet. Infinitely versatile in dip, canape, egg, casserole, soup, salad, pasta and sushi dishes. Serve on blinis (thin pancake), oatcakes, crackers or cocktail bread with a dab of horseradish, sour cream or creme fraiche.

L&B Peppered Beef Strips Jerky Protein Snacks, 4 Ounce, $8.99
Crushed red pepper, black pepper and garlic powder provide the peppery taste sensations. Made with 100% beef smoked over hickory wood. 10g protein and just 60 calories per serving. No gluten ingredients. Locally made for us by a family owned meat and butcher shop located in Bemidji, Minnesota.

L&B Peppered Smoked Atlantic Salmon, 4 Ounce, $11.99
Cured and wood-fire smoked salmon fillet. Infinitely versatile in dip, canape, egg, casserole, soup, salad, pasta and sushi dishes. Serve on blinis (thin pancake), oatcakes, crackers or cocktail bread with a dab of horseradish, sour cream or creme fraiche.

L&B Pepperjack Smoked Sausage Snack Sticks, 8 Ounce, $6.99
Ready-to-eat smoked sausage sticks. Made with freshly ground lean pork, USDA choice beef, Pepper Jack cheese, jalapenos, onion and garlic. The freshest hand measured ingredients. Locally produced in Minnesota by a women-owned business. Natural casings. No MSG. No fillers. No added fat. Keep refrigerated until service. Best served at room temperature.

L&B Plant-Based Black Bean Burger Single, 4 Ounce, $3.99
Introducing plant-based burgers for vegans, vegetarians and those looking to eat less meat. Savor a satisfying meaty flavor and richness that you normally find in traditional beef burgers. Our Black Bean Burger features protein-rich black beans and soy tempeh, earthy wild rice, smoky roasted red and poblano peppers, savory garlic and onion, tangy Dijon Mustard with a splash of white wine and umami-rich tamari soy sauce. No gluten ingredients. 4 ounce patty sold individually - order by the each.

L&B Premium Blend Bratwurst Pork & Beef Burger Patties, 12 Ounce, $4.99
A full-flavor burger version of classic bratwurst. Crafted with coarse ground pork and beef with mustard seed, marjoram, and toasted onions. Top with any of your favorite burger or bratwurst toppings and pair with any of our fluffy Lunds & Byerlys burger buns. Lunds & Byerlys Burgers are excellent on the grill, broiled or pan fried. Seal Fresh's airtight packaging ensures freshness longer in your refrigerator; also, it is freezer-ready and easy to defrost. No nitrates or nitrites. Locally produced in St. Cloud, Minnesota. 2 - 6-ounce burger patties per package.

L&B Premium Blend Brisket & Chuck Burgers, 16 Ounce, $9.99
Fresh unseasoned hamburger patties made with a blend of ground beef chuck and brisket. Beef brisket adds a rich depth of flavor and tenderness to each patty. L&B Burgers are excellent on the grill, broiled or pan fried. Seal Fresh's airtight packaging ensures freshness longer in your refrigerator; also, it is freezer-ready and easy to defrost. 2 - 8-ounce burger patties per package.

L&B Premium Blend Chuck, Brisket & Short Rib Burger Patties, 16 Ounce, $5.99
Fresh hamburger patties made with a blend of ground beef chuck, brisket and short rib. Beef brisket adds a rich depth of flavor and tenderness. Beef short rib adds an extra-meaty flavor and a hefty dose of marbling to keep the burger juicy. Lunds and Byerlys Burgers are excellent on the grill, broiled or pan fried. Seal Fresh's airtight packaging ensures freshness longer in your refrigerator; also, it is freezer-ready and easy to defrost. 2 - 8-ounce burger patties per package.

L&B Premium Blend Chuck, Brisket & Short Rib Burger Single, 8 Ounce, $4.99
Beef short rib adds extra-meaty flavor and a hefty dose of marbling which keeps your burger juicy and tender. Our hearty 8 ounce burgers, made fresh in store, burst with bold flavor. Served as center-of-the-plate proteins for those looking to skip the bun. Simply grill or saute. Sold individually - order by the each.

L&B Premium Blend Pork, Beef & Bacon Breakfast Patties, 19.2 Ounce, $10.99
The ultimate blend of ground beef, pork and bacon mixed with sage, white pepper and a touch of fenugreek then gently pressed into thick rustic patties. They are fantastic for brunch or a breakfast sandwich solution. Seal Fresh's airtight packaging ensures freshness longer in your refrigerator; also, it is freezer-ready and easy to defrost. Locally produced in St. Cloud, Minnesota. 8 patties per package.

L&B Premium Blend Wild Rice & Onion Turkey Burger Patties, 12 Ounce, $7.99
Our Premium Blend Wild Rice & Onion Turkey Burger Patties are a tasty way to cook up turkey. Crafted with locally grown Ferndale Turkey combined with a Minnesota staple, wild rice. It's then mixed with our own blend of spices including shallot, minced garlic and a touch of Dijon mustard providing you with an outstanding flavor and texture. Lunds & Byerlys Burgers are excellent on the grill, broiled or pan fried. Pair with any of our fluffy Lunds & Byerlys burger buns. Seal Fresh's airtight packaging ensures freshness longer in your refrigerator; also, it is freezer-ready and easy to defrost. Turkey raised without antibiotics. Locally produced in St. Cloud, Minnesota. 2 - 6-ounce turkey patties per package.

L&B Premium Lump Crab Cake, 3 Ounce, $7.99
Sweet lump crab meat's delicate simple flavors shine when it's blended with our special medley of spices and seasonings. It's great as an appetizer or as an accompaniment to surf and turf. Simply roast in the oven, air fry or grill on the Blackstone. Order by the each.

L&B Prime Corned Beef Brisket, 5 Pound, $64.95 avg/ea
Each brisket is hand-cut and hand-dipped in a course-ground seasoning blend of mustard seed, dill and coriander, which provides a rich, full-flavored experience. It's well marbled and ready to cook. It's great in a slow cooker with cabbage and potatoes, makes a fantastic BBQ in a smoker and perfect for Reuben sandwiches. Average weight 5 lbs. Order by the each.

L&B Prime Rib Beef Strips Jerky Protein Snacks, 4 Ounce, $8.99
Worcestershire sauce, beef broth, garlic and onion provide the peppery taste sensations. Made with 100% beef smoked over hickory wood. 10g protein and just 60 calories per serving. No gluten ingredients. Locally made for us by a family owned meat and butcher shop located in Bemidji, Minnesota.

L&B Reserve Aged Beef Choice Bone-In Rib Eye Steak, 1.25 Pound, $37.49 avg/ea
A very tender cut of beef, the rib-eye yields the juiciest flavor due to higher internal fat marbling. Beef skillfully aged for a minimum of 28 days over a beam of cedar wood and smoked sea salt to ensure maximum richness. Much like how an oak barrel assists the aging of wine, untreated cedar beams provide a depth of flavor, heighten subtle aromas and provide unmatched tenderness. Best grilled, broiled or sauteed. Product of USACanada. Average weight 20 ounces. Order by the each.

L&B Reserve Aged Beef Choice Bone-In Standing Rib Roast, 6.5 Pound, $194.94 avg/ea
Fresh USDA choice beef skillfully aged over cedar beams and smoked sea salt. Optimum flavor and tenderness due to absence of moisture, climate controlled environment and the use of untreated wood. Much like how an oak barrel assists the aging of wine, cedar beams provide depth of flavor and heighten subtle aromas. Aged 28 days. Also known as prime rib. Rich and juicy with generous marbling. Best roasted. Shines as a centerpiece for holidays and other special occasions. Product of USACanada. Available exclusively at Lunds & Byerlys. Average weight 5-8 lbs. Order by the each.

L&B Reserve Aged Beef Choice Boneless New York Strip Steak, 1 Pound, $22.99 avg/ea
A leaner cut than the rib-eye, the New York strip delivers full flavor and consistent tenderness. Beef skillfully aged for a minimum of 28 days over a beam of cedar wood and smoked sea salt to ensure maximum richness. Much like how an oak barrel assists the aging of wine, untreated cedar beams provide a depth of flavor, heighten subtle aromas and provide unmatched tenderness. Best grilled, broiled or sauteed. Product of USACanada. Average weight 1 lb. Order by the each.

L&B Reserve Aged Beef Choice Boneless Rib Eye Roast, 3 Pound, $110.97 avg/ea
Prime rib is rich, juicy and full-flavored with generous marbling. Shines as a centerpiece for holidays and special occasions. Best roasted. Beef skillfully aged for a minimum of 28 days over a beam of cedar wood and smoked sea salt to ensure maximum richness. Much like how an oak barrel assists the aging of wine, untreated cedar beams provide a depth of flavor, heighten subtle aromas and provide unmatched tenderness. Product of USACanada.

L&B Reserve Aged Beef Choice Boneless Rib Eye Steak, 0.88 Pound, $32.55 avg/ea
A very tender cut of beef, the rib-eye yields the juiciest flavor due to higher internal fat marbling. Beef skillfully aged for a minimum of 28 days over a beam of cedar wood and smoked sea salt to ensure maximum richness. Much like how an oak barrel assists the aging of wine, untreated cedar beams provide a depth of flavor, heighten subtle aromas and provide unmatched tenderness. Best grilled, broiled or sauteed. Product of USACanada. Average weight 14 ounces. Order by the each.

L&B Reserve Aged Beef Choice Boneless Top Sirloin Steak, 1.75 Pound, $17.48 avg/ea
This is a leaner grilling option that takes to marinades exceptionally well; also great for kabobs. Best grilled, broiled or sauteed. Beef skillfully aged for a minimum of 28 days over a beam of cedar wood and smoked sea salt to ensure maximum richness. Much like how an oak barrel assists the aging of wine, untreated cedar beams provide a depth of flavor, heighten subtle aromas and provide unmatched tenderness. Product of USACanada. Average weight 1.75 lbs. Order by the each.

L&B Reserve Aged Beef Choice Fondue Meat, 1 Pound, $13.99/lb
Beef skillfully aged for a minimum of 28 days over a beam of cedar wood and smoked sea salt to ensure maximum richness. Much like how an oak barrel assists the aging of wine, untreated cedar beams provide a depth of flavor, heighten subtle aromas and provide unmatched tenderness.

L&B Reserve Aged Beef Choice Porterhouse Steak, 1.5 Pound, $41.99 avg/ea
This bone-in steak offers the best of both worlds, a New York strip and a tenderloin all in one. Tenderloin is no less than 1.25 inches in diameter. Best grilled, broiled or sauteed. Beef skillfully aged for a minimum of 28 days over a beam of cedar wood and smoked sea salt to ensure maximum richness. Much like how an oak barrel assists the aging of wine, untreated cedar beams provide a depth of flavor, heighten subtle aromas and provide unmatched tenderness. Product of USACanada. Average weight 1.5 lbs. Order by the each.

L&B Shrimp Cocktail Tray, 10 Ounce, $9.99
Ready to serve, our Lunds & Byerlys Shrimp Cocktail Tray is a fresh and convenient option featuring plump and juicy shrimp along with Lunds & Byerlys Signature Cocktail Sauce and a lemon wedge. Our Signature Cocktail Sauce is freshly prepared with fresh horseradish, tomato, bright lemon and cracked black pepper. It's the ultimate complement to our Shrimp Cocktail Tray. This tray is ideal for parties, gatherings or simply treating yourself. Approximately 18 shrimp per tray.

L&B Small Tail-Off Cooked Shrimp 150-200 CT, 16 Ounce, $12.99
Frozen salad shrimp. Miniature frame is perfect for appetizer, salad, soup, pasta and fresh dip recipes. Lunds & Byerlys brings you the most tender and tasty white shrimp available. Carefully controlled water quality, temperature and growing conditions guarantee these farmed shrimp to be at peak flavor when they are flash-frozen and shipped to our stores. You will not find a better-tasting shrimp, and they are low in fat and calories. 150-200 shrimp per pound. Certified sustainable by Global Aquaculture Alliance. Product of India, Indonesia or Thailand.
