Appetizer idea: Bacon-Wrapped Pineapple
You can’t go wrong with
this easy appetizer! Start by heating your oven to 425 F. Cut strips of bacon
in half and wrap each half around a chunk of pineapple; secure with a
toothpick. Place on a wire rack on a lined baking sheet and bake for 20-25
minutes, until bacon is cooked to your desired doneness.
Serve with Kona Brewing
Company Longboard Lager.