Appetizer idea: Bacon-Wrapped Pineapple
You can’t go wrong with this easy appetizer! Start by heating your oven to 425 F. Cut strips of bacon in half and wrap each half around a chunk of pineapple; secure with a toothpick. Place on a wire rack on a lined baking sheet and bake for 20-25 minutes, until bacon is cooked to your desired doneness.
Serve with Kona Brewing Company Longboard Lager.