5 ways to
serve grapes
Sweet, juicy grapes
are one of our favorite fruits – and they’re so much more than just an
afternoon snack! They’re terrific tossed into salads and make a perfect
addition to any picnic basket. Grapes are in season now and give a wonderful
burst of flavor to these recipes:
Roasted
Grapes with Blue Cheese: Grapes and fresh thyme perfectly balance the
strong flavor of blue cheese.
Grapes
& Blue Cheese Flatbread with Smoked Salmon: Another great appetizer
made with grapes and blue cheese, accompanied by savory smoked salmon.
Easy
appetizer platter: Serve grapes with a sharp cheese, sweet jam, salty
olives, crunchy nuts and some crusty bread for the perfect DIY appetizer
platter.
Pecan
Grape Bites: Grapes and blue cheese topped with crunchy pecans.
Alaska
Salmon Salad Monterey: A delicious seafood-topped salad with sweet grapes,
fresh herbs, crunchy nuts and homemade honey-mustard vinaigrette.