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Blake's Chicken Pot Pie, 8 Ounce, $4.89
Handmade frozen pot pie featuring white meat chicken, garden vegetables, potatoes, signature gravy and a flaky pie crust. Using Great Grandma Claras heirloom family recipes, Blakes makes every meal completely from scratch in small batches. Chicken raised without antibiotics. Made in New England since 1929.
Blake's Shepherd's Pie, 8 Ounce, $4.89
Handmade with antibiotic and hormone-free ground beef, organic corn and mashed potatoes. Using Great Grandma Claras heirloom family recipes, Blakes makes every meal completely from scratch in small batches. Made in New England since 1929.
Blake's Turkey Pot Pie, 8 Ounce, $4.89
Handmade frozen pot pie featuring white meat turkey, garden vegetables, potatoes, signature gravy and a flaky pie crust. Using Great Grandma Claras heirloom family recipes, Blakes makes every meal completely from scratch in small batches. Turkey raised without antibiotics. Made in New England since 1929.
L&B Pastry-Topped Chicken Pot Pie, 14 Ounce, $7.69
Single-serving frozen entree. White and dark meat chicken, peas, onion, celery, carrots and red potatoes finished in a savory sauce and topped with a rich, flaky pastry crust. 0 g Trans fat. Simply heat and eat.
L&B Potato-Topped Pulled Pork Pot Pie, 10 Ounce, $7.69
Single-serving frozen entree. Hickory smoked BBQ pulled pork, roasted corn, bell pepper and onion topped with horseradish Cheddar mashed potatoes. 0 g Trans fat. Simply heat and eat.