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Southside Cocktail

Servings 1 drink
Prep Time 5 minutes

Ingredients

  • 2 tablespoons fresh lemon juice generous
  • 1 teaspoon simple syrup
  • 3 tablespoons dry gin
  • 1 teaspoon Grand Marnier
  • 5 mint leaves plus a sprig for garnish
  • Fever-Tree Elderflower Tonic Water to top off
  • Long strip of grapefruit peel for garnish

Instructions

  1. Pour the first 5 ingredients into a cocktail shaker filled with ice.

  2. Shake, then double-strain into a chilled glass.

  3. Gently top off with the tonic water using a bar spoon.

  4. Garnish with a long strip of grapefruit peel and a mint sprig to serve.