Pre-heat grill to medium high. Lightly oil the grill grate. Place peaches on the
prepared grilled. Cook for about 1 minute or so or until you have grill marks.
Turn wedges over and cook the other side. Remove from grill.
Wrap each peach wedge with prosciutto including the slice of cheese as you
wrap. Garnish with sprigs of rosemary, if desired. Serve warm or at room
Recipe source: Titan Farms